EL LAVASH
Products, ideas and kitchen guides
Learn about our products and explore ideas for your menu or range.
Three products. Your way of serving them.
Three specialities for your professional kitchen. Ask our Lloret de Mar bakery about formats and terms and plan your first trial.
A range you can explain.
Expand your shop’s range with lavash, khinkali and pelmeni. Ask El Lavash about packs, product information and purchasing terms.
Three specialities for your customer network.
Do you supply shops or food service? Ask about El Lavash lavash, khinkali and pelmeni. Tell us your area, channels and purchasing forecast.
From Lloret de Mar. Let’s talk about your location.
Lavash bakery in Lloret de Mar. Professional enquiries from Girona, the Costa Brava and Barcelona; we review supply and terms for your location.
Your first order starts with a good question.
Prepare an enquiry about lavash, khinkali or pelmeni: product, format, quantity, storage and delivery. A practical guide for professional buyers.
Test the dish you will serve.
Test lavash with your filling and service: size, assembly, presentation and cost. A guide to help you decide before adding it to the menu.
The box price is not the cost of the dish.
Compare lavash, khinkali and pelmeni by cost per portion, not just per box. Formulas and a fictional example to help you calculate kitchen costs.