Every product needs its place.
Lavash for wrapping or accompanying food, khinkali as a filled-dough speciality and bite-sized pelmeni. Before expanding your selection, consider what your customer already knows and what they need to choose and use each product.
You can start by asking about a single family. You do not need to stock the whole catalogue to assess whether one product makes sense for your shop.
Information is part of the range too.
Ask about the available retail presentation and review the information on each pack before deciding. Information for one product must not be applied to another, even if their names are similar.
- Units per pack and per box, where applicable.
- Ingredients, allergens and labelling information.
- Storage conditions and shelf life for the specific product.
- Price and purchasing terms for your establishment.
Plan your first purchase around your actual space.
State which product interests you, the shop’s location and an estimated unit count. Check storage space, expected turnover and product information before agreeing quantities. Availability and delivery possibilities are confirmed for each enquiry.
Nash Supermarket is already among the shops we work with. For your establishment, we will consider the relevant product and terms, without assuming that all shops need the same thing.