EL LAVASH
Wholesale questions
How to ask about product formats, prices, ingredients and supply arrangements for your business.
A FEW THINGS TO DISCUSS FIRST
What is the minimum order?
Let us know the product and your type of business. We’ll confirm the minimum order and the formats available for your needs.
The khinkali and pelmeni catalogue sets a 10 kg minimum order for food service. Food shops, distributors and lavash have separate terms to confirm. We agree availability and supply to your location before confirming an order.
Can you supply my area?
Tell us your location. We’ll check whether we can supply your area and agree the terms with you before confirming the order.
Can I check the ingredients and allergens?
Ask for information on the products you’re interested in. Please refer to each product’s specification when making your choice.
How do I find out about prices and formats?
Request the catalogue and tell us what you need. We’ll confirm the products, quantities, price and VAT before finalising the order.
HOW WE GET STARTED
From our hands
to yours.
- 01
Your business.
Tell us whether you run a restaurant, a store or a distribution business, where you’re based and which products interest you.
- 02
Your proposal.
We’ll discuss formats, quantities, storage and terms, as well as the options for trying the products.
- 03
Your first order.
We’ll confirm availability, price and delivery with you before finalising the order.
CATALOGUE & TRADE TERMS
Let’s see what works
for your business.
Tell us which product interests you and where your business is based. We’ll start with the catalogue and the terms for your needs.
No obligation to buy.